Golfeados(6x)

Available from:Dec-01-2023

Venezuelan brioche made with cheese, raw brown sugar and aniseed. Glazed with brown sugar caramel and topped with a slice of white fresh cheese. A traditional dessert from the outskirts of Caracas.


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Customer Reviews

Based on 2 Reviews Write a Review
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muy Ricos

Nice and sticky!

Perfect when heated in the microwave and smothered with butter :)

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